Caganer ("crapper")
€11.50An exquisite nougat of caramelised sunflower seeds and a centre of soft yuzu caramel (a citric of Japanese origin), coated with dark chocolate.
The characteristic shape of this nougat makes it a fun Rocambolesc gift for Christmastime.
Do you dare to try it?
MORE DETAILS
- Ingredients: dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), sunflower seed paste (19%) (sunflower seeds, sunflower oil, salt), hazelnut praline (14%) (hazelnuts, sugar, stabiliser: sorbitol, emulsifier: soya lecithin), milk chocolate coating (sugar, cocoa butter, cocoa paste, powdered whole milk, powdered skimmed milk, spices, caramelised sugar, emulsifier: soya lecithin, natural vanilla flavouring), cocoa butter, caramelised sunflower seeds (6%) (sunflower seeds, sugar, honey, acidulant: E330), mandarin purée (mandarin 87%, inverted sugar), sugar, isomaltose, yuzu purée, glucose, thickening agent: (E440i, sucrose, acidity regulators: E450iii, E332ii, E330), acidulant: (E330).
- Format: Individual piece, 135 g.
- Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
- Best before date: 6 months from the date of production, as long as the described storage conditions have been maintained.
- Allergens: milk and milk products, soya, nuts, gluten.
- Traces: peanuts, egg, sulphites, sesame.
- Nutritional information (per 100 g).Energy value: 2373.19 kj; 567.1 kcal; fat 38.6 g; of which saturated 18.8 g; carbohydrates 45 g; of which sugars 42.6 g; protein 8.6g; salt 0.16g.
€11.50
Caganer ("crapper")
An exquisite nougat of caramelised sunflower seeds and a centre of soft yuzu caramel (a citric of Japanese origin), coated with dark chocolate.
The characteristic shape of this nougat makes it a fun Rocambolesc gift for Christmastime.
Do you dare to try it?
MORE DETAILS
- Ingredients: dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), sunflower seed paste (19%) (sunflower seeds, sunflower oil, salt), hazelnut praline (14%) (hazelnuts, sugar, stabiliser: sorbitol, emulsifier: soya lecithin), milk chocolate coating (sugar, cocoa butter, cocoa paste, powdered whole milk, powdered skimmed milk, spices, caramelised sugar, emulsifier: soya lecithin, natural vanilla flavouring), cocoa butter, caramelised sunflower seeds (6%) (sunflower seeds, sugar, honey, acidulant: E330), mandarin purée (mandarin 87%, inverted sugar), sugar, isomaltose, yuzu purée, glucose, thickening agent: (E440i, sucrose, acidity regulators: E450iii, E332ii, E330), acidulant: (E330).
- Format: Individual piece, 135 g.
- Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
- Best before date: 6 months from the date of production, as long as the described storage conditions have been maintained.
- Allergens: milk and milk products, soya, nuts, gluten.
- Traces: peanuts, egg, sulphites, sesame.
- Nutritional information (per 100 g).Energy value: 2373.19 kj; 567.1 kcal; fat 38.6 g; of which saturated 18.8 g; carbohydrates 45 g; of which sugars 42.6 g; protein 8.6g; salt 0.16g.